This blended whiskey is produced by skilfully combining a secret recipe of premium single malt whisky with mixed grain whiskey, before being aged in American oak barrels for a minimum of three years. Crafted at the Porongurup-based distillery, it's hard to beat the quality of elements essential to whiskey that are found in the region - the water is pure, the air is warm and clean, the grain is rich. So naturally, it makes a welcoming home for the dugite snake. Dugite Whiskey is humble but bold, crafted for the everyday Australian drinker.
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